Breakfast.
Discover The Red Gill Bistro Breakfast Menu
Breakfast
(Take out only)
Start your day with hearty favorites, from classic egg dishes and fluffy pancakes to savory breakfast specialties made fresh to order.
Breakfast Favorites
The Wake Up
Two eggs cooked to your liking, served with crispy home fries, your choice of bacon or sausage patty, and freshly toasted bread. A timeless breakfast classic that delivers comfort and flavor in every bite.
Shrimp & Grits with Eggs
A Red Gill Bistro signature featuring creamy cheese grits topped with seasoned blackened shrimp and served alongside two eggs prepared your way. A delicious Southern-inspired breakfast packed with flavor.
Fresh Fruit & Yogurt Parfait
Greek yogurt layered with fresh berries and crunchy granola for a lighter yet satisfying breakfast option. Perfect for guests seeking a fresh start to their day.
Signature Omelets
Ham & Cheese Omelet
Fluffy eggs filled with diced ham and melted Colby Jack cheese, creating a rich and savory breakfast favorite. Served with your choice of breakfast sides.
Western Omelet
A hearty combination of ham, peppers, onions, and Colby Jack cheese folded into a perfectly cooked omelet. A flavorful classic packed with fresh ingredients.
Veggie Omelet
Fresh vegetables and melted cheese come together in this wholesome omelet, offering a delicious vegetarian breakfast choice that’s both satisfying and nutritious.
Sweet Morning Favorites
French Toast
Thick slices of cinnamon French toast topped with fresh berries and whipped cream, or served traditionally with syrup and whipped butter. Accompanied by your choice of crispy bacon or sausage patty.
River Walk Short Stack
Two fluffy buttermilk pancakes served with berries, whipped cream, syrup, and whipped butter, plus your choice of bacon or sausage. The perfect sweet start to any morning.
Biscuit & Gravy
Warm, freshly baked biscuits smothered in rich country-style gravy for a comforting Southern breakfast tradition.
Menu Highlights
Blackened Salmon
Fresh Atlantic salmon seasoned with a bold Cajun spice blend, seared to perfection, and served with your choice of side.
Pulled Pork Sandwich
Bone-in pork butt rubbed with our signature rub and smoked for 12 hours till fork tender and then hand-pulled to order served on garlic toast or bun.
Caprese Salad
Fresh mozzarella, and tomatoes with a drizzle of olive oil and balsamic glaze.
Mozzarella Sticks
4 giant sticks of mozzarella fried to a gooey, golden brown and served with marinara sauce for dipping.
Steak and Eggs
Juicy grilled steak cooked to your liking, served with two farm-fresh eggs any style and your choice of breakfast potatoes or toast.
Barbecue Steak Tips
Juicy steak tips grilled to perfection and tossed in a sweet and smoky barbecue sauce.